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Brick oven · Global cuisine · Brunch · Late night · Wines
Dinner
Brick oven, global plates & Sonsie classics on Newbury Street.
Appetizers
Daily Selection, Classic Condiments · sold as 1/2 dozen $20 or dozen $40 (GF)
Shiitake Mushrooms, Napa Cabbage, Sweet Chili
Pickled Cherry Peppers, Remoulade
Sushi Grade Tuna, Avocado, Soy, Wonton Crisps (GFA)
Soft Ricotta, Calabrian Chili, Garlic Toast
Shaved Tomato, Kewpie Mayo, Chili Crisp
Kimchi, Gochujang, Farm Egg (GF)
Char Siu, Dashi Pickles
Whipped Feta, Hummus, Beet Tzatziki (GFA)
Choice of: Kimchi Pork, Lemongrass Chicken or Shiitake Kale
Soups & Salads
Add: Steak 13 · Salmon 12 · Shrimp 12 · Chicken 7
Old Bay Oyster Crackers
Cucumber, Arugula, Red Onion, Citrus Vinaigrette (GF)
Shaved Carrots, Celery, Fennel, Radishes, Aged Manchego, White Balsamic Vinaigrette (GF)
Romaine Hearts, Pecorino, Creamy Caesar, Boquerones, Rustic Croutons (GFA)
Brick Oven
Gluten Free Pizza is Available
Fresh Mozzarella, San Marzano Tomato, Fresh Basil
Cheddar, Lettuce, Tomato, Onion, Special Sauce
Tomato, Spicy Salami, Mozzarella
Piquillo Peppers, Hot Honey, Scallions
Burrata, Basil, Pistachio Pesto, Ricotta, Pecorino
Hot Chorizo, Shishito Peppers, San Marzano, Smoked Mozzarella
White Sauce, Shiitake
Entrees
Gluten Free Pasta is Available
Cherry Tomatoes, Burrata, Basil, Toasted Crumbs
Beef, Veal, Pork Ragu, San Marzano Tomato, Parmesan
Linguine, Lemon, Spring Garlic, Pangrattato
Cod, Crispy Leeks, Lemon, Tartar Sauce
Lemon Ash Butter, Summer Vegetables, Tiny Potatoes (GF)
Sesame Roll, Tomato, Basil, Provolone
NY Strip 12 oz, Black Truffle Compound Butter, French Fries (GF)
Swiss Cheese, Horseradish, Au Jus
Vermont Cheddar, Applewood Smoked Cut Bacon, Lettuce, Tomato, Special Sauce on Brioche Bun and Fries (GFA)
Sonsie Classics
Whole Roasted Garlic, Rosemary, Citrus Olives
Thai Crispy Noodles — Spicy Stir Fry, Shrimp, Pork, Chicken, Egg
Oyster Sauce, Ginger, Chili, Garlic
Complements
Ketchup
Garlic, Parmesan, Dill Ranch
Curried Coconut, Condensed Milk
Fava Beans, Bacon, Scallions (GF)
Pad Thai, Cilantro, Peanuts (GF)
Cotija Cheese, Tajin (GF)
Lunch
Midday on Newbury — appetizers, brick oven, brunch favorites & the Power Lunch.
Appetizers
Daily Selection, Classic Condiments · sold as 1/2 dozen $20 or dozen $40 (GF)
Shiitake Mushrooms, Napa Cabbage, Sweet Chili
Pickled Cherry Peppers, Remoulade
Soft Ricotta, Calabrian Chili, Garlic Toast
Sushi Grade Tuna, Avocado, Soy, Wonton Crisps (GFA)
Whipped Feta, Hummus, Beet Tzatziki (GFA)
Choice of: Kimchi Pork, Lemongrass Chicken or Shiitake Kale
Soups & Salads
Add: Steak 13 · Salmon 12 · Shrimp 12 · Chicken 7
Old Bay Oyster Crackers
Romaine Hearts, Pecorino, Creamy Caesar, Boquerones, Rustic Croutons (GFA)
Cucumber, Arugula, Red Onion, Citrus Vinaigrette (GF)
Shaved Carrots, Celery, Fennel, Radishes, Aged Manchego, White Balsamic Vinaigrette (GF)
Brunch & More
Gruyère, Ham Béchamel, Fries · add Egg +3
Two Eggs, Choice of Bacon or Sausage, Homefries, Iggy's Toast (GFA)
Poached Egg, Radish, Cherry Tomato, Pickled Red Onion, Fines Herbes · add Crab +5 (GFA)
Cherry Tomatoes, Burrata, Basil, Toasted Crumbs
Swiss Cheese, Horseradish, Au Jus
Sesame Roll, Tomato, Basil, Provolone
Vermont Cheddar, Applewood Smoked Bacon, Lettuce, Tomato, Special Sauce on Brioche Bun and Fries (GFA)
Brick Oven
All Pizzas can be made Gluten Free Upon Request
Fresh Mozzarella, San Marzano Tomato, Fresh Basil
Cheddar, Lettuce, Tomato, Onion, Special Sauce
Tomato, Spicy Salami, Mozzarella
Piquillo Peppers, Hot Honey, Scallions
Burrata, Basil, Pistachio Pesto, Ricotta, Pecorino
Hot Chorizo, Shishito Peppers, San Marzano, Smoked Mozzarella
White Sauce, Shiitake
Power Lunch
Caesar, Fries, Spritz
Desserts
(GF)
Complements
Ketchup
Curried Coconut, Condensed Milk
Garlic, Parmesan, Dill Ranch
Pad Thai, Cilantro, Peanuts (GF)
Cotija Cheese, Tajin (GF)
Fava Beans, Bacon, Scallions (GF)
Brunch
Weekend brunch — eggs, the brick oven, daytime cocktails & signature coffee.
Soups & Salads
Add: Steak 13 · Salmon 12 · Shrimp 12 · Chicken 7
Old Bay Oyster Crackers
Romaine Hearts, Pecorino, Creamy Caesar, Boquerones, Rustic Croutons (GFA)
Cucumber, Arugula, Red Onion, Citrus Vinaigrette (GF)
Shaved Carrots, Celery, Fennel, Radishes, Aged Manchego, White Balsamic Vinaigrette (GF)
Brunch
Daily Selection, Classic Condiments · sold as 1/2 dozen $20 or dozen $40 (GF)
Tomato, Red Onions, Dill Cream Cheese, Sesame Bagel
Poached Egg, Radish, Cherry Tomato, Pickled Red Onion, Fines Herbes · add Crab +5 / Smoked Salmon +4 (GFA)
Over Easy Egg, Sausage Patty, Swiss Cheese, Roasted Tomato, Arugula, Spicy Mayo, Home Fries (GFA)
Vermont Cheddar, Applewood Smoked Bacon, Lettuce, Tomato, Special Sauce on Brioche Bun, Fries · add Egg +3 (GFA)
Gruyère, Ham Béchamel, Fries · add Egg +3
Banana Fosters, Maple Syrup
Two Eggs, Choice of Ham, Bacon or Sausage, Home Fries, Iggy's Toast (GFA)
Canadian Bacon, Hollandaise, Chives, Home Fries · substitute Smoked Salmon +4 / Crab +5 (GFA)
Grilled Sirloin, Sunny Side Eggs, French Fries, Hollandaise Sauce (GFA)
Brick Oven
Gluten Free Pizza is Available
Fresh Mozzarella, San Marzano Tomato, Fresh Basil
Cheddar, Lettuce, Tomato, Onion, Special Sauce
Tomato, Spicy Salami, Mozzarella
Piquillo Peppers, Hot Honey, Scallions
Burrata, Basil, Pistachio Pesto, Ricotta, Pecorino
Hot Chorizo, Shishito Peppers, San Marzano, Smoked Mozzarella
White Sauce, Shiitake
Cocktails
aka “Daytime Revelry”
Vanilla Vodka, Borghetti, Espresso Creme
Aperol, Prosecco, Orange
Orange / Peach / Cranberry · Classic Prosecco $60, Elevated Veuve Clicquot $140
Brunch Sides
Signature Coffee
Beverages
Signature cocktails, mocktails, table shares & wine by the glass.
Signature Cocktails
18 each
Vanilla Vodka, Borghetti, Espresso Creme
Corvus Grilled Pineapple Vodka, Aperol, Gochuchang, Citrus
Don Fulano Tequila, Sambuca, Pear, Agave
Ozama Blanco & Añejo Rum, Campari, Mango, Demerara
Gray Whale Gin, Limoncello, Orgeat, Lime, Sparkling Wine
Four Walls Whiskey, Pimento Dram, Egg White, Red Wine Float
Don Fulano, Ghost Tequila, Agave, Lime, Passionfruit, Tajin · upgrade with Clase Azul Reposado 50
Mocktails
10 each
Peach, Lemon, Mint
Blackberry, Lime, Hibiscus
Ginger, Lychee, Lime
Table Shares
55 each
Vodka, Ginger Beer, Lime
Aperol, Prosecco, Orange
Elderflower Liqueur, Prosecco, Mint
Wine by the Glass
Bubbles & Rosé
Prosecco
Veneto, IT · NV
Cava Rosé
Penedès, ES · NV
Rosé
Provence, FR · 2024
Rosé
Provence, FR · 2024
Chouilly, FR · NV · 375ml
Whites
Veneto, IT · 2024
Malborough, NZ · 2024
Alto Adige, IT · 2024
Loire, FR · 2024
Reds
Tupungato, AR · 2023
Sonoma, CA · 2023
Tuscany, IT · 2023
CA · 2023
CA · 2024
Saké
Wine List
By the bottle — bubbles, whites, reds & saké. Vintages subject to availability.
Bubbles & Rosé
Champagne
FR · NV
Champagne
FR · NV
Champagne
FR · NV
Champagne
FR · 2012
Cava Rosé
Penedès, ES · NV
Mediterranean Rosé
Provence, FR · 2024
Provence, FR · 2024
Sicilia, IT · 2024
White Wine
Sancerre
Loire, FR · 2023
Sauvignon Blanc
Elqui Valley, Chile · 2023
Chenin Blanc
Western Cape, ZA · 2024
Assyrtiko
Serres, GR · 2022
Albariño
Rias Baixas, SPN · 2023
Gavi di Gavi
Piemonte, IT · 2023
Pinot Grigio
Oltrepò Pavese, Lombardia, IT · 2024
Malvasia (Orange Wine)
SK · 2021
Riesling
Alsace, FR · 2022
Chardonnay
Mendocino, CA · 2022
Chardonnay
Carneros, CA · 2023
Chardonnay
Santa Rita Hills, CA · 2020
Chardonnay
Chassagne Montrachet, FRA · 2022
Chablis 1er Cru
Burgundy, FR · 2021
Bordeaux Blanc
Bordeaux, FR · 2000
Red Wine
Pinot Noir
Russian River Valley, CA · 2022
Pinot Noir
Santenay, FR · 2019
Pinot Noir
Willamette, OR · 2022
Pinot Noir
Los Carneros, CA · 2015
Syrah
McLaren Vale, AU · 2006
Tempranillo
Rioja, ES · 2019
Sangiovese
Tuscany, IT · 2021
Gaglioppo Riserva
Calabria, IT · 2012
Chianti Classico
Toscana, IT · 2018
Barbaresco
Piemonte, IT · 2020
Barbaresco
Piemonte, IT · 2019
Barolo
Piemonte, IT · 2019
Barolo
Piemonte, IT · 2019
Barolo
Piemonte, IT · 2005
Brunello Di Montalcino
Tuscany, IT · 2020
Châteauneuf-du-Pape
Rhone Valley, FR · 2000
Châteauneuf-du-Pape
Rhone Valley, FR · 2023
Côte-Rôtie
Rhone Valley, FRA · 1999
Saint-Julien
Bordeaux, FR · 2002
Cabernet Sauvignon
Napa Valley, CA · 2022
Cabernet Sauvignon
Paso Robles, CA · 2020
Cabernet Sauvignon
Napa Valley, CA · 2021
Columbia Valley, WA · 2021
Montebello
Sonoma, CA · 2012
Saké
Dine Out Boston
Three courses for $46 per person — choose one item from each course. Available August 1–15, dinner only.
First Course
Maplebrook Farm Burrata, Local Heirloom Tomatoes, Compressed Peaches, Cucumber, Calabrian Chili Salsa Macha, Basil (GF)
Whipped Ricotta, San Marzano Tomato Sugo, Basil Pistou, Aged Parmesan
Entrees
Potato Fonduta, Roasted Shiitake Mushrooms, Black Garlic Chicken Jus, Crispy Herbs (GF)
Fire-Roasted Red Pepper Coulis, Summer Succotash, Lemon Herb Oil, Charred Scallions (GF)
Desserts
Fresh Seasonal Berries, Vanilla Chantilly, Salted Caramel
Vanilla Bean Pastry Cream, Macerated Strawberries, Strawberry Reduction