Indulge in an Unforgettable Evening at Sonsie's Duckhorn Portfolio Wine Dinner

Are you looking to indulge in an extravagant culinary and wine experience in Boston's Back Bay? At Sonsie, we are thrilled to host the Duckhorn Portfolio Wine Dinner in our intimate and stylish Wine Room on November 20th from 6:00 to 9:00 pm. This exclusive event is designed to offer our guests a remarkable dining experience, featuring a perfect harmony of fine wines from Duckhorn Portfolio paired with meticulously crafted dishes. For just $95, you can savor some of the finest wines and gourmet cuisine, all in a cozy and inviting atmosphere. Don't miss this chance to treat yourself and your loved ones to an unforgettable evening—secure your tickets through our website today!

Experience a Culinary Event by Duckhorn Portfolio

At Sonsie, we believe that great food and wine bring people together. The Duckhorn Portfolio Wine Dinner is not just a meal—it's an experience that celebrates the joy of culinary artistry and the pleasure of exceptional wines. This event is perfect for connecting with fellow wine enthusiasts, enjoying a meticulously curated menu, and making lasting memories in a beautiful setting. Continue reading to see a few highlights from the menu!

Reception

The evening begins with a warm reception, where our hosts welcome you with a glass of Duckhorn Vineyards, North Coast, Sauvignon Blanc. This crisp and refreshing wine is the perfect start to your culinary journey. As you mingle and enjoy the ambiance, the first dish you'll be served is a delectable Steak Tartare Duo featuring white sturgeon caviar, quail eggs, and truffle aioli. This appetizer sets the tone for the evening, offering a taste of the exceptional flavors to come.

Glazed Rohan Duck Breast

For the main course, indulge in a luxurious Glazed Rohan Duck Breast. Paired with Goldeneye, Anderson Valley, Pinot Noir, this dish features trevisano radicchio, pomme millefeuille, and blueberry jus. The earthy notes of the Pinot Noir enhance the duck's savory richness, making this a standout dish that will leave a lasting impression.

Pistachio Tiramisu

Conclude your evening with a delightful Pistachio Tiramisu. This dessert, paired with Decoy Brut Cuvee and Methode Champenoise, features whipped mascarpone and pistachio sponge cake. The sparkling Decoy Brut Cuvee adds a celebratory finish to the meal, perfectly balancing the sweet and nutty flavors of the tiramisu.

Reserve Your Ticket to Sip, Savor, & Celebrate at Sonsie

Join us for the Duckhorn Portfolio Wine Dinner at Sonsie on November 20th from 6:00 to 9:00 pm, and immerse yourself in an evening of culinary excellence and fine wine. Tickets are $95, and they're selling fast. Don't miss out on this unique opportunity to experience the best that Sonsie has to offer. Purchase your ticket by clicking here and prepare for an unforgettable night of good wine, food, and company.